Chicória Amazônica 25g
$18,91
Up to 50 servings (0.5-1g per individual application)
Discover our Chicória Amazônica: the superfood with a distinctive aroma that will transform your health!
Buying with Horta da Terra you:
- Promotes Amazonian biodiversity
- Supports our regenerative and syntropic agriculture
- Preserve the environment
- Guarantees all nutritional, functional and medicinal powers of plants
Our products can be applied in a variety of food recipes, supplements, alternative vegetable protein sources, drinks, meals, in addition to functional drinks. They also serve the cosmetics, herbal, medicinal and other wellness industries.
Learn more on the aplications and recipes page
Amazonic Chicória
- Aids in controlling cholesterol
- Helps to relieve stress and anxiety
- Helps to fight heartburn, aids in intestinal transit
- Has anti-inflammatory and diuretic action
- Prebiotic
- Helps in reducing risks of heart attack
- Supports muscular health
- Promotes cardiovascular health
- Supports urinary health
- Vitamin C, calcium, phosphorus, iron, potassium, zinc
Flavor
- Slightly bitter
- Similar to lettuce
Usage and application suggestions
- Salads
- Soups
- Sauces
- Seasoning
- Drinks
Prebiotic Powerhouse
Cardiovascular Health
Urinary Health
Stress Relief
This widely used culinary herb is much more than flavor. Rich in nutrients and vitamins, chicory boasts incredible medicinal properties. With high levels of insulin, which benefits the gastrointestinal system and prevents cancer, this functional food is a true treasure.
Furthermore, it is an organic source of bioactive and prebiotic compounds that offer antioxidants, cholesterol control, cardiovascular health, urinary health and immune support. It also acts as a powerful natural sedative and stress relief. If you engage in exercise, chicory is your ally for building muscle, controlling appetite, and weight loss.
Try it now and transform your health with Chicória Amazônica!
Usage suggestions: Teas and juices. It can also be used in cooking, in dishes such as rice, soups, omelets, salads, and seasonings (read more).
Rich in: Calcium, Phosphorus, Iron, Vitamin C, Potassium, Zinc, Magnesium, Manganese (click here for more scientific and technical information)
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